Dumplings are one of the most common dishes ordered from a Chinese restaurant on any given day.
They’re not hard to make from scratch, as anyone from northern China will tell you. Growing up, dumpling making was the ultimate family activity - there’s no such thing as “too many cooks in the kitchen”.
With Lunar New Year approaching, why not give this dish a go? Trust me, as someone who is a terrible cook, it’s not as hard as it looks.